Aracely's Bakery in Chicago, IL
Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo

Aracely's Bakery Chicago

Bakery in Chicago, IL 60609: opening hours, location and what to order.

Bakery Hours listed
Get directions (773) 273-7611 See the menu

Opening hours

 
Central Time

Checking hours…

MondayClosed
Tuesday4 AM – 7 PM
Wednesday4 AM – 7 PM
Thursday4 AM – 7 PM
Friday4 AM – 7 PM
Saturday4 AM – 7 PM
Sunday4 AM – 8 PM

91 hours a week across 6 days. Holiday hours may differ.

Tap for directions

1621 W 47th St, Chicago, IL 60609

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Address1621 W 47th St, Chicago, IL 60609
Phone(773) 273-7611
StyleBakery
CountyCook County
Time zoneCentral Time
From city center6.4 mi south

About Aracely's Bakery

You will find Aracely's Bakery at 1621 W 47th St in Chicago, 6.4 mi south of the Chicago city center.

Our Chicago directory counts 805 bakeries in total, roughly one for every 3,381 residents. If you want to compare, CreationsByDnj sits 0.2 mi from here.

Doors open from 4 AM at the earliest, and the last pick-up window runs to 8 PM, for about 91 hours across 6 days a week. Weekend visits work too — it is open Saturday and Sunday.

This is one of 6 locations of the same brand in our directory.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
  • Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.

Breads & Rolls

  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
  • Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

  • SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
  • Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 7 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Aracely's Bakery in Chicago, IL
Aracely's Bakery
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Aracely's Bakery

What are Aracely's Bakery's hours?
Aracely's Bakery's listed hours are Mon: Closed; Tue–Sat: 4 AM – 7 PM; Sun: 4 AM – 8 PM. Holiday hours can differ.
Is Aracely's Bakery open on Sunday?
Yes. On Sundays it is open 4 AM – 8 PM.
What time does Aracely's Bakery open in the morning?
The earliest listed opening time is 4 AM on Tuesday.
Where is Aracely's Bakery located?
Aracely's Bakery is at 1621 W 47th St, Chicago, IL 60609. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Aracely's Bakery?
The listed phone number is (773) 273-7611.
What should I order at Aracely's Bakery?
As a bakery, typical picks include Morning Glory Muffin, Sticky Bun, Jewish Rye, and Challah. See the full menu page for more.
What other bakeries are near Aracely's Bakery?
Nearby options include CreationsByDnj (0.2 mi), Panaderia la central (0.2 mi), and Central Bakery (0.2 mi).

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